
Home | Holiday Menu | Store Menu | Lunch Catering | Casserole Catering | Breakfast Brunch | Soul Kitchen | Hors D'oeuvres | Sample Menus | Directions | Contact Us | Greenhouse Bar
(most have a 20 person order minimum, but some items may be ordered a la’ carte)
Pool Party
Macadamia & Coconut Crusted Chicken w/ Sweet & Spicy Roasted Pineapple Barbeque Sauce
Teeny Burgers w/ Pancetta, BBQ& Sharp Cheddar
Colossal Shrimp w/ Spicy Lemon Cocktail Sauce on Fresh Seaweed
Colorful Crunchy Vegetable Crudités w/ Green Goddess Dip
Smoked Salmon Deviled Eggs w/ Dill Garnish
Petite Potato Salad Potatoes w/ Chive Top
Black Bean & Mango Salsa w/ Tortilla Chips
Bacon Almond Cheddar Spread w/ Assorted Crackers
Key Lime Tartlets w/ Raspberry Mousse & Toasted Coconut
Celebration Brunch
Pineapple Upside-Down French Toast w/ Maple & Rum Syrup
Petite Hickory Smoked Sausage Biscuits
The Food Company Sharp Cheddar Shrimp Grits
Fresh Fruit w/ Honey-Lime Mint Sauce
Morning Glory Muffins w/ Blueberry-Marmalade Butter
Smoked Salmon Deviled Eggs
Summer Supper
(Makes a beautiful boxed lunch!)
Our Vine-Ripe Tomato Gazpacho
Grilled Chicken Salad
(w/ FRESH corn, applewood bacon & homemade Maytag blue cheese dressing)
Homemade Blueberry Lemon Bars
Lunch of Ladies
(Makes a beautiful boxed lunch!)
Beautiful Bibb Salad w/ Avocado, Currants, Grapefruit, Toasted Almonds, Blue Cheese &Green Goddess Dressing
Tarragon Almond Chicken Salad
Cranberry-Pecan Bread
Homemade Blueberry Lemon Bars
Chic yet Casual
Chic yet Casual
(Easy to serve & makes a wonderful shower menu or football party)
Chunky Tomato Basil Soup
Grilled Cheese Bites
Ham & Brie Biscuits w/ Dijon Butter
Colorful Crunchy Vegetable Crudités w/ Green Goddess Dip
Curried Chicken Chutney Spread w/ Pita Chips
Bacon Almond Cheddar Spread w/ Assorted Crackers
Assorted Pick-Up Desserts
Southern Supper in the Summer
Peach & Bourbon Glazed Pork Tenderloin with a Peach-Vidalia Chutney & Biscuits
Smoked Salmon Deviled Eggs
Fresh Squash Casserole
Just-Shucked Lima Bean& Corn Salad
Vine-Ripened Tomatoes w/ Applewood Bacon Sprinkle & Homemade Maytag Blue Cheese Dressing Drizzle
Homemade Banana Pudding (even the vanilla wafers!)
Hors d’ Oeuvres & Cocktails
Ham & Brie Biscuits w/ Dijon Butter
Apricot Glazed Chicken Skewers w/ Spicy Peanut Sauce
Wild Mushroom Quesadillas w/ Tarragon Sour Cream
Montrachet& Pistachio Crusted Grapes
Spinach Phyllo Cups
Vidalia & Brie stuffed Zucchini Wedges
Hot Artichoke Dip w/ Pita Chips
Layered 3 Pesto Terrine
Assorted Pick-Up Desserts
Dinner Al Fresco
Stuffed Chicken (Artichoke, Spinach, Roasted Red Peppers &Fontina) w/ Fresh Tomato Basil Relish
Pesto Penne w/ Sundried Tomatoes
Fresh Spinach Salad w/ Beets, Spiced Pecans, Currants, Goat Cheese & Balsamic Vinaigrette
Sourdough Bread w/ Rosemary Butter
Shades of Autumn Dinner
Bourbon & Apple Cider Glazed Pork Tenderloin w/ Spicy Pear & Apple Chutney
Sweet Potato Soufflé w/ Pecan-Streusel Topping
Fresh Baby Spinach Salad w/ Beets, Spiced Pecans, Pears& Goat Cheese
Biscuits w/ Rosemary Butter